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Name: Lasagne
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 lb italian sausage; 2 cloves Fresh garlic, minced; 1 TBS Fresh basil; 1 tsp salt or 1/2 tsp; 1 lb italian basil garlic tomatoes; 1 6oz marinara sauce or pizza sauce 6oz give or take; 1 6oz Tomato paste; 10 oz lasagne noodles about 10 noodles; 2 eggs; 3 cup 4% cottage cheese; 1/2 cup parmeasan cheese; 2 TBS Fresh parsley or italian parsely; 1 tsp salt; 1/2 tsp pepper; 1 lb mozzarella cheese

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INGREDIENTS

1 lb italian sausage
2 cloves Fresh garlic, minced
1 TBS Fresh basil
1 tsp salt ; or 1/2 tsp
1 lb italian basil garlic tomatoes
1 6oz marinara sauce or pizza sauce ; 6oz give or take
1 6oz Tomato paste
10 oz lasagne noodles ; about 10 noodles
2 eggs
3 cup 4% cottage cheese
1/2 cup parmeasan cheese
2 TBS Fresh parsley ; or italian parsely
1 tsp salt
1/2 tsp pepper
1 lb mozzarella cheese

Servings

INSTRUCTIONS

brown meat, add next 6 ingredients.

simmer 30min.

cook noodles

beat eggs and add remaining ingredients except mozz. cheese.

layer add a little sauce in bottom then add

1/2 noodles

1/2 sauce

1/2 cottage cheese mix

1/2 cheese

repeat

bake 375 30 min

let stand 10min

NOTES

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Nutrition

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Serving Size: 1 Serving (1975g)
Recipe Makes: 1 Servings

Calories: 3925
Calories from Fat: 2153 (55%)

Amt Per Serving		% DV

	Total Fat 239.2g	319 %
	Saturated Fat 108.4g	542 %
	Monounsaturated Fat 91.5g
	Polyunsanturated Fat 24.3g
Cholesterol 895.8mg		276 %
Sodium 7224.6mg		249 %
Potassium 2605mg		69 %
Total Carbohydrate 202g		59 %
	Dietary Fiber 6.2g	25 %
	Sugars, other 195.8g
Protein 236g		337 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3925

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