Try this Lassi #1 recipe, or contribute your own.
Suggest a better descriptionfrom Extending the Table, a World Community Cookbook: Mix first 5 ingredients together. Immerse 6-8 fresh mint leaves (bruise leaves and tie ends of stalks together) into lassi. Let stand in fridge at least 5 hours to allow mint flavor to permeate lassi. Remove mint before serving. This cold mint beverage is a variation of a common South Asian drink, often flavored with rose water. Similar drinks are served in the Middle East. Lassi is a nice accompaniment to hot spicy foods. Children wll enjoy making and drinking it as a refreshing snack. All proportions may be varied to taste. LINDABEAR@AOL.COM (LINDABEAR) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (1716g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4328 | ||
Calories from Fat: 181 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.2g | 27 % | |
Saturated Fat 12.9g | 65 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 78.3mg | 24 % | |
Sodium 794.8mg | 27 % | |
Potassium 2814.3mg | 74 % | |
Total Carbohydrate 986.1g | 290 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 984.8g | ||
Protein 60.1g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4328
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