Basically raw museli
Cut figs and dates into small pieces. Combine all ingredients in a large bowl. Store in a tightly sealed container.
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Serving Size: 1 Serving (2326g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8244 | ||
Calories from Fat: 3693 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 410.3g | 547 % | |
Saturated Fat 124.1g | 621 % | |
Monounsaturated Fat 124.5g | ||
Polyunsanturated Fat 128.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 217.8mg | 8 % | |
Potassium 10614.3mg | 279 % | |
Total Carbohydrate 999.1g | 294 % | |
Dietary Fiber 165g | 660 % | |
Sugars, other 834.1g | ||
Protein 258.5g | 369 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8244
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