1 Heat oven to 375 F. Brown meat with onion and spices
2 While beef mixture is cooking, mix beans, garlic, salt and chili powder together. Spread the bean mixture in the bottom of a 9x13 pan.
3 Next, spread the cooked beef evenly over the bean layer. Continue with an even layer of sour cream, then cheese, then olives and bake uncovered for 20-25 minutes, or until cheese melts.
4 After taking out of the oven, sprinkle tomatoes over the top
5 Enjoy with tortillas or chips
First 5 ingredients for beef
Next 4 ingredients for beans
Last 4 ingredients for topping
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (89g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 56 (67%)|
|Amt Per Serving||% DV|
|Total Fat 6.2g||8 %|
|Saturated Fat 3.8g||19 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 17.9mg||6 %|
|Sodium 314mg||11 %|
|Potassium 110.8mg||3 %|
|Total Carbohydrate 2.2g||1 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 1.7g|
|Protein 4.9g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 83
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