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|Serving Size: 1 recipe (1435g)|
|Recipe Makes: 1|
|Calories from Fat: 1154 (35%)|
|Amt Per Serving||% DV|
|Total Fat 128.2g||171 %|
|Saturated Fat 66.9g||334 %|
|Monounsaturated Fat 42.5g|
|Polyunsanturated Fat 8.3g|
|Cholesterol 1692mg||521 %|
|Sodium 112270.2mg||3871 %|
|Potassium 1972.1mg||52 %|
|Total Carbohydrate 542.7g||160 %|
|Dietary Fiber 28g||112 %|
|Sugars, other 514.7g|
|Protein 72.9g||104 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3336
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