Mix beef with egg,bread crumbs,salt,herbs,mustard,cumin and garlic powder.Pat evenly into a 9" pie pan to make a crust.Fill crust with a layer of potatoes,onion and mushrooms,reserving some mushrooms to ring the pie.Cover with foil.Bake @ 350 degrees for 1 hour or until potatoes are done.Remove from oven.Remove foil.Top with cheese and sprinkle with parsley.Return to oven just long enough to melt cheese.
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|Serving Size: 1 Serving (403g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 649 (64%)|
|Amt Per Serving||% DV|
|Total Fat 72.1g||96 %|
|Saturated Fat 30.4g||152 %|
|Monounsaturated Fat 24.1g|
|Polyunsanturated Fat 2g|
|Cholesterol 265.1mg||82 %|
|Sodium 557.5mg||19 %|
|Potassium 1074.8mg||28 %|
|Total Carbohydrate 36.8g||11 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 34.3g|
|Protein 51.5g||74 %|
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Calories per serving: 1008
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