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Name: Lazy Daizy Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 c Sugar; 2 tb Lemon juice; fresh squeezed; Orange Butter; 1 c milk; 1/2 c Unsalted butter; softened; 1 ts Ground nutmeg; 2 Eggs; 2 tb Grated orange zest (will; 3 c All-purpose flour; 3 tb Orange juice; fresh squeezed; 1/2 ts Salt; Orange Glaze; 1 1/2 c Powdered sugar; 2 tb Grated orange zest (will; 3 ts Baking Powder; 2/3 c Shortening; 3 tb Powdered sugar; 1 ts Baking soda; 1 c Buttermilk; 1/2 c Butter; 1 1/2 c Sugar; 1/2 c Shortening; 2 ts Nutmeg; 1/4 ts Salt; 1 ts Baking Powder; 2 c Flour; 3 Eggs

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INGREDIENTS

1 c Sugar
2 tb Lemon juice; fresh squeezed
Orange Butter
1 c milk
1/2 c Unsalted butter; softened
1 ts Ground nutmeg
2 Eggs
2 tb Grated orange zest (will
3 c All-purpose flour
3 tb Orange juice; fresh squeezed
1/2 ts Salt
Orange Glaze
1 1/2 c Powdered sugar
2 tb Grated orange zest (will
3 ts Baking Powder
2/3 c Shortening
3 tb Powdered sugar
1 ts Baking soda
1 c Buttermilk
1/2 c Butter
1 1/2 c Sugar
1/2 c Shortening
2 ts Nutmeg
1/4 ts Salt
1 ts Baking Powder
2 c Flour
3 Eggs

Servings

INSTRUCTIONS

Cream shortening and sugar. Add egg yolks. Add flour and other ingredients. alternately with milk. Fold in last, beaten egg whites. Bake in a loaf pan. While hot pour a can of Eagle brand milk on top. Sprinkle with coconut and run under broiler to brown. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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Nutrition

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Serving Size: 1 Serving (4089g)
Recipe Makes: 1 Servings

Calories: 12646
Calories from Fat: 3499 (28%)

Amt Per Serving		% DV

	Total Fat 388.7g	518 %
	Saturated Fat 166.4g	832 %
	Monounsaturated Fat 144.3g
	Polyunsanturated Fat 40.9g
Cholesterol 5635.7mg		1734 %
Sodium 10168.9mg		351 %
Potassium 3061.4mg		81 %
Total Carbohydrate 2092.3g		615 %
	Dietary Fiber 20.8g	83 %
	Sugars, other 2071.4g
Protein 237.3g		339 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 12646

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