Cube and combine all fruit.
** Another variation is to add honey yogurt and toss.
*** Note This all depends on what fruits are in season. Summer should have all fruit in season
Please see note below:
********* Please buy your fruit days in advance ( some may need a week in advance) so it can ripen as the stores usually sell it hard and not quite ripe*********
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (91g)|
|Recipe Makes: 20 Servings|
|Calories from Fat: 2 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 1.3mg||0 %|
|Potassium 119.8mg||3 %|
|Total Carbohydrate 15.4g||5 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 13.8g|
|Protein 0.6g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 60
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