Juice cucumber. Puree all ingredients except yogurt. Whisk in yogurt. Chill.
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|Serving Size: 1 Serving (271g)|
|Recipe Makes: 40 Servings|
|Calories from Fat: 4 (4%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0.1mg||0 %|
|Sodium 51.8mg||2 %|
|Potassium 634.9mg||17 %|
|Total Carbohydrate 27.7g||8 %|
|Dietary Fiber 2.1g||9 %|
|Sugars, other 25.5g|
|Protein 2.1g||3 %|
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Calories per serving: 112
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