Combine honey, sugar, lemon juice and rind from the lemon. Beat in egg. Sift dry ingredients and add to egg mixture. Add citron and nuts and let stand one day (covered). Roll out dough 1/2 inch thick and cut into fancy shapes. Bake on buttered cookie sheet in 400 degree oven until browned.
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|Serving Size: 1 Serving (1286g)|
|Recipe Makes: 1|
|Calories from Fat: 591 (19%)|
|Amt Per Serving||% DV|
|Total Fat 65.7g||88 %|
|Saturated Fat 17.3g||87 %|
|Monounsaturated Fat 26.6g|
|Polyunsanturated Fat 11.3g|
|Cholesterol 2115mg||651 %|
|Sodium 2001.7mg||69 %|
|Potassium 1738.1mg||46 %|
|Total Carbohydrate 536.3g||158 %|
|Dietary Fiber 21.4g||86 %|
|Sugars, other 514.9g|
|Protein 109g||156 %|
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Calories per serving: 3099
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