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|Serving Size: 1 recipe (2317g)|
|Recipe Makes: 1|
|Calories from Fat: 3425 (60%)|
|Amt Per Serving||% DV|
|Total Fat 380.5g||507 %|
|Saturated Fat 235.3g||1176 %|
|Monounsaturated Fat 97.2g|
|Polyunsanturated Fat 18g|
|Cholesterol 1234.9mg||380 %|
|Sodium 3119.5mg||108 %|
|Potassium 3885.7mg||102 %|
|Total Carbohydrate 404.3g||119 %|
|Dietary Fiber 33g||132 %|
|Sugars, other 371.3g|
|Protein 183.1g||262 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5685
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