Lemon Barbecued Chicken
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INGREDIENTS
- Chicken breast ; split
- 1 1/4 c Catsup
- 1 cn Frozen lemonade ; thawed
- 3/4 c Water
- 1/4 c Worcestershire Sauce
- 1/4 c Prepared mustard
- 1/4 c Corn oil
- 2 tb Instant minced onion
INSTRUCTIONS
Mix together catsup, lemonade, water, Worcestershire sauce, mustard, corn oil and onion. Simmer uncovered 5 minutes. Place chicken over hot coals on grill, skin side up, about 8" from heat. Cook, basting frequently and turning several times, about 25-30 minutes, or until fork can be inserted in chicken with ease. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/10/98 Posted to MC-Recipe Digest by Barb at PK
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2650g) | ||
| Recipe Makes: 1 | ||
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| Calories: 5502 | ||
| Calories from Fat: 3141 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 349g | 465 % | |
| Saturated Fat 28.8g | 144 % | |
| Monounsaturated Fat 201.3g | ||
| Polyunsanturated Fat 101.6g | ||
| Cholesterol 136.9mg | 42 % | |
| Sodium 17294.1mg | 596 % | |
| Potassium 6930.5mg | 182 % | |
| Total Carbohydrate 573.5g | 169 % | |
| Dietary Fiber 10.8g | 43 % | |
| Sugars, other 562.7g | ||
| Protein 85.6g | 122 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 5502
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