Try this Lemon Bars recipe, or contribute your own.
Suggest a better descriptionMix first 3 ingredients and press into 8 in. baking pan. Bake at 375 for 15 min. For topping mix remaining ingredients until frothy,pour over crust. Bake at 375 for 18-22 min or until light golden brown. Dust with conf. sugar.
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Serving Size: 1 Serving (90g) | ||
Recipe Makes: 9 Servings | ||
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Calories: 346 | ||
Calories from Fat: 68 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 4.5g | 23 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 45.3mg | 14 % | |
Sodium 19.8mg | 1 % | |
Potassium 31.6mg | 1 % | |
Total Carbohydrate 69g | 20 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 68.6g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 346
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