From Farris Strautman (Nonnie)

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Name: Lemon Bars
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: not set
Ingredients: 2 Cups All purpose flour; 1/2 Cup Confectioners Sugar; 1 Cup Butter Melted; 2 Cups Sugar; 4 Tbl All purpose flour; 1/4 tsp Salt; 4 Eggs Well beaten; 4 Tbl Lemon juice; 4 Tbl Lemon rind Grated

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INGREDIENTS

2 Cups All purpose flour
1/2 Cup Confectioners Sugar
1 Cup Butter ; Melted
2 Cups Sugar
4 Tbl All purpose flour
1/4 tsp Salt
4 Eggs ; Well beaten
4 Tbl Lemon juice
4 Tbl Lemon rind ; Grated

Servings

INSTRUCTIONS

Sift 2 cups flour with 1/2 cup confectioners sugar into a 9 x 13" pan. Add 1 cup melted butter. Mix with a fork and pat smooth using the back of a spoon. Bake at 325-350 until slightly brown.

Mix the remaining filling ingredients and pour over the slightly browned crust.

Bake at 350 for about 30 minutes.

NOTES

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Nutrition

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Serving Size: 1 Serving (1703g)
Recipe Makes: 1 Servings

Calories: 5155
Calories from Fat: 3794 (74%)

Amt Per Serving		% DV

	Total Fat 421.5g	562 %
	Saturated Fat 249.5g	1247 %
	Monounsaturated Fat 115g
	Polyunsanturated Fat 21.9g
Cholesterol 3108.9mg		957 %
Sodium 115535.9mg		3984 %
Potassium 1297mg		34 %
Total Carbohydrate 261.8g		77 %
	Dietary Fiber 10.6g	42 %
	Sugars, other 251.2g
Protein 97g		139 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 5155

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