Mix butter, 2 cups flour and powdered sugar together and pat into 9x13 pan. Bake at 350 degrees for 15-20 minutes. Beat eggs and the rest of the ingredients. Pour over cool crust and bake 25 minutes. After baking, sprinkle with powdered sugar, cool and cut into bars.
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|Serving Size: 1 Serving (1483g)|
|Recipe Makes: Servings|
|Calories from Fat: 1983 (55%)|
|Amt Per Serving||% DV|
|Total Fat 220.3g||294 %|
|Saturated Fat 128.7g||643 %|
|Monounsaturated Fat 60.2g|
|Polyunsanturated Fat 12.4g|
|Cholesterol 1725.5mg||531 %|
|Sodium 10888.3mg||375 %|
|Potassium 1612.3mg||42 %|
|Total Carbohydrate 331.4g||97 %|
|Dietary Fiber 10.1g||40 %|
|Sugars, other 321.3g|
|Protein 90.4g||129 %|
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Calories per serving: 3608
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