Heat water and cook pasta, drain pasta
Add remaining ingredients to pasta, stir and serve
Goes nicely with grilled chicken or fresh fish
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (89g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 223 (60%)|
|Amt Per Serving||% DV|
|Total Fat 24.8g||33 %|
|Saturated Fat 15g||75 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 103.8mg||32 %|
|Sodium 202.2mg||7 %|
|Potassium 112.8mg||3 %|
|Total Carbohydrate 31.3g||9 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 31.3g|
|Protein 7.3g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 374
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