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|Serving Size: 1 recipe (1611g)|
|Recipe Makes: 1|
|Calories from Fat: 571 (26%)|
|Amt Per Serving||% DV|
|Total Fat 63.4g||85 %|
|Saturated Fat 36.2g||181 %|
|Monounsaturated Fat 16.5g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 178.2mg||55 %|
|Sodium 4739.4mg||163 %|
|Potassium 2005mg||53 %|
|Total Carbohydrate 351g||103 %|
|Dietary Fiber 15.9g||64 %|
|Sugars, other 335.1g|
|Protein 59.7g||85 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2205
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