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|Serving Size: 1 recipe (820g)|
|Recipe Makes: 1|
|Calories from Fat: 1247 (57%)|
|Amt Per Serving||% DV|
|Total Fat 138.5g||185 %|
|Saturated Fat 86.6g||433 %|
|Monounsaturated Fat 35.9g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 370.9mg||114 %|
|Sodium 743.1mg||26 %|
|Potassium 984.9mg||26 %|
|Total Carbohydrate 240.9g||71 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 239g|
|Protein 12.4g||18 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2189
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