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Serving Size: 1 recipe (2536g) | ||
Recipe Makes: 1 | ||
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Calories: 10954 | ||
Calories from Fat: 9873 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1097g | 1463 % | |
Saturated Fat 210.9g | 1054 % | |
Monounsaturated Fat 522.9g | ||
Polyunsanturated Fat 310.3g | ||
Cholesterol 429.5mg | 132 % | |
Sodium 1105.6mg | 38 % | |
Potassium 6934mg | 182 % | |
Total Carbohydrate 212.9g | 63 % | |
Dietary Fiber 94.3g | 377 % | |
Sugars, other 118.6g | ||
Protein 160.2g | 229 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10954
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