After the Holiday season, when bellies are full and wallets are empty, the best solution for meals comes right from your pantry. This quick dish is light and uses ingredients that are easy to find and usually on-hand. Add a bit of cooked shrimp or grilled chicken with the beans for heartier fare.
Cook pasta in several quarts of boiling water until al dente. Angel hair only takes 4-5 minutes to cook. Drain, set aside and keep warm.
Heat butter in a small saucepan over medium heat. Add lemon juice, zest and garlic pepper. Stir and cook until bubbling.
Stir in beans and capers and heat through briefly. Salt as desired. Toss with pasta and serve.
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|Serving Size: 1 Serving (164g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 87 (25%)|
|Amt Per Serving||% DV|
|Total Fat 9.6g||13 %|
|Saturated Fat 5.7g||28 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 22.9mg||7 %|
|Sodium 303.4mg||10 %|
|Potassium 176.6mg||5 %|
|Total Carbohydrate 55.8g||16 %|
|Dietary Fiber 6.4g||25 %|
|Sugars, other 49.4g|
|Protein 12g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 350
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