Lemon-Cheese and Raisin Muffins
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INGREDIENTS
- 2 Eggs
- 1/4 c Sugar
- 2/3 c milk
- 1/4 c Brown sugar
- 1 c Shredded coconut
- 1 ts Baking Powder
- 1/2 c Raisins
- 2 c Flour
- 1 Lemon; juice & grated rind
- 1/4 c Lemon cheese
INSTRUCTIONS
Preheat oven to 375F, prepare pans. Mix all ingredients except the flour & b/pdr. Add flour & b/pdr & mix until just blended. Spoon into pans & bake for 20-25 mins. Makes 14 moist & tasty muffins. If you cant buy lemon cheese then here is a couple of recipes, you can use either in the muffins. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (97g) | ||
| Recipe Makes: 14 Servings | ||
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| Calories: 271 | ||
| Calories from Fat: 56 (21%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 6.2g | 8 % | |
| Saturated Fat 3.3g | 16 % | |
| Monounsaturated Fat 1.5g | ||
| Polyunsanturated Fat 0.6g | ||
| Cholesterol 151.3mg | 47 % | |
| Sodium 98.5mg | 3 % | |
| Potassium 196.5mg | 5 % | |
| Total Carbohydrate 47.8g | 14 % | |
| Dietary Fiber 1.3g | 5 % | |
| Sugars, other 46.4g | ||
| Protein 7.4g | 11 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 271
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