Lemon Cheese Squares
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INGREDIENTS
- 1 pk Yellow Cake Mix
- 8 oz Cream cheese ; softened
- 1/3 c Sugar
- 1 ts Lemon juice
- 2 Egg
- 1/3 c Vegetable oil
INSTRUCTIONS
Oven at 350?. Mix dry cake mix, 1 egg and oil until crumbly; reserve 1 c. Pat remaining mixture lightly in an ungreased 13 x 9" pan. Bake 15 minutes. Beat cheese, sugar, juice and 1 egg until light and smooth. Spread over baked layer. Sprinkle with reserved crumb mixture. Bake 15 minutes more. Cool and cut into bars. Posted to JEWISH-FOOD digest by SuperSecDD@aol.com on Sep 7, 1998,
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (4489g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 15923 | ||
| Calories from Fat: 12230 (77%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1358.8g | 1812 % | |
| Saturated Fat 715.4g | 3577 % | |
| Monounsaturated Fat 371.4g | ||
| Polyunsanturated Fat 89.1g | ||
| Cholesterol 4424.7mg | 1361 % | |
| Sodium 15099.6mg | 521 % | |
| Potassium 5571.5mg | 147 % | |
| Total Carbohydrate 740.9g | 218 % | |
| Dietary Fiber 5.6g | 22 % | |
| Sugars, other 735.3g | ||
| Protein 250g | 357 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 15923
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