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|Serving Size: 1 Serving (550g)|
|Recipe Makes: 4|
|Calories from Fat: 109 (42%)|
|Amt Per Serving||% DV|
|Total Fat 12.1g||16 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 4g|
|Cholesterol 0mg||0 %|
|Sodium 3551.9mg||122 %|
|Potassium 1221.2mg||32 %|
|Total Carbohydrate 33g||10 %|
|Dietary Fiber 6.6g||27 %|
|Sugars, other 26.4g|
|Protein 7.9g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 259
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