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|Serving Size: 1 Serving (253g)|
|Recipe Makes: 4|
|Calories from Fat: 45 (26%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 65.8mg||20 %|
|Sodium 424.5mg||15 %|
|Potassium 372.9mg||10 %|
|Total Carbohydrate 4.6g||1 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 3.2g|
|Protein 27.6g||39 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
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