from Christina Menking
Mix all ingredients, very thick and sticky. Chill in refrigerator for 2hrs to overnight. Roll into 1" balls in powdered sugar. Flatten. Bake 350 for 15min
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Serving Size: 1 Serving (504g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2177 | ||
Calories from Fat: 526 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.5g | 78 % | |
Saturated Fat 8.8g | 44 % | |
Monounsaturated Fat 24.5g | ||
Polyunsanturated Fat 22.1g | ||
Cholesterol 10.1mg | 3 % | |
Sodium 3311.3mg | 114 % | |
Potassium 413.3mg | 11 % | |
Total Carbohydrate 393.6g | 116 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 388.1g | ||
Protein 22.2g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2177
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