Whisk all ingredients together until smooth.
Yields about 2/3 of a cup.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (100g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 116 (72%)|
|Amt Per Serving||% DV|
|Total Fat 12.9g||17 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 9.4g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 0mg||0 %|
|Sodium 2.5mg||0 %|
|Potassium 123.9mg||3 %|
|Total Carbohydrate 13.6g||4 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 13.2g|
|Protein 0.5g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 160
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