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|Serving Size: 1 recipe (1383g)|
|Recipe Makes: 1|
|Calories from Fat: 1954 (40%)|
|Amt Per Serving||% DV|
|Total Fat 217.1g||289 %|
|Saturated Fat 121.3g||607 %|
|Monounsaturated Fat 63.4g|
|Polyunsanturated Fat 16.2g|
|Cholesterol 704.3mg||217 %|
|Sodium 56069.1mg||1933 %|
|Potassium 1101.5mg||29 %|
|Total Carbohydrate 642.4g||189 %|
|Dietary Fiber 12.2g||49 %|
|Sugars, other 630.1g|
|Protein 74g||106 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4878
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