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Name: Lemon Delight
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: American
Ingredients: 1 c Flour; 1 Stick margarine; 2 tb Sugar; 1 c Powdered sugar; 1 c Cool Whip?; 8 oz Cream cheese softened; 2 cn Lemon pie filling; Pecans Chopped; 16 oz Cool Whip?

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INGREDIENTS

Crust
1 c Flour
1 Stick margarine
2 tb Sugar
FILLING
1 c Powdered sugar
1 c Cool Whip?
8 oz Cream cheese ; softened
OTHER INGREDIENTS
2 cn Lemon pie filling
Pecans ; Chopped
16 oz Cool Whip?

Servings

INSTRUCTIONS

Preheat oven to 350 degrees. CRUST: Pat mixture into a 9X13 pan. Sprinkle with pecan pieces and press into crust. Bake until light tan, about 15 minutes. Cool FILLING: Mix ingredients. 1. Spread filling over cooled crust. 2. Spread lemon pie filling over this. 3. Top pie filling with 1 carton Cool Whip. 4. Sprinkle with chopped pecans (optional). Cut into serving size pieces. Keep cool until ready to serve. Recipe by: Alice Canion Posted to MC-Recipe Digest V1 #976 by Tommy & Luann Boggus on Dec 31, 1997

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Nutrition

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Serving Size: 1 Serving (4450g)
Recipe Makes: 1 Servings

Calories: 14176
Calories from Fat: 12015 (85%)

Amt Per Serving		% DV

	Total Fat 1334.9g	1780 %
	Saturated Fat 719.2g	3596 %
	Monounsaturated Fat 357.3g
	Polyunsanturated Fat 76.4g
Cholesterol 3991.6mg		1228 %
Sodium 12717.1mg		439 %
Potassium 5217.7mg		137 %
Total Carbohydrate 368g		108 %
	Dietary Fiber 4.1g	16 %
	Sugars, other 364g
Protein 231.7g		331 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 14176

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