Lemon Dipping Sauce
by Antigone1
use for shrimp rolls or pot stickers
Source: was with the spiky shrimp recipe...
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INGREDIENTS
- 1/4 cup water
- 1 tsp cornstarch
- 2-4 Tbsp (to taaste) sugar
- 1/4 cup lemon juice
- lemon zest ; for garnish
INSTRUCTIONS
1. Mix together first 3 ingredients in small saucepot and bring to a boil, stirring constantly. Stir in lemon juice and bring back to a boil. Pour sauce into dip bowl and garnish with lemon zest.
Serve with shrimp rolls, shrimp burgers or shrimp pot stickers.
SLS November 2021 (old recipe found)
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (91g) | ||
| Recipe Makes: Servings | ||
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| Calories: 13 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 2.8mg | 0 % | |
| Potassium 37.9mg | 1 % | |
| Total Carbohydrate 3.8g | 1 % | |
| Dietary Fiber 0.1g | 1 % | |
| Sugars, other 3.7g | ||
| Protein 0.1g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 13
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