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|Serving Size: 1 Serving (280g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 28 (13%)|
|Amt Per Serving||% DV|
|Total Fat 3.1g||4 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 16.7mg||1 %|
|Potassium 1249mg||33 %|
|Total Carbohydrate 44.1g||13 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 39.4g|
|Protein 5.3g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 218
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