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Mix all ingredients together and fill container. Fill as needed with whole milk. Hint: grate lemon peel before squeezing them for juice. Posted to EAT-L Digest by Perry Greene
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|Serving Size: 1 Serving (4977g)|
|Recipe Makes: 1|
|Calories from Fat: 3882 (28%)|
|Amt Per Serving||% DV|
|Total Fat 431.4g||575 %|
|Saturated Fat 268.4g||1342 %|
|Monounsaturated Fat 124.5g|
|Polyunsanturated Fat 16.1g|
|Cholesterol 1515.4mg||466 %|
|Sodium 871.9mg||30 %|
|Potassium 2982.8mg||78 %|
|Total Carbohydrate 2531.1g||744 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 2527.8g|
|Protein 61.2g||87 %|
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Calories per serving: 13819
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