Lemon Icebox Pie
by mamahahn
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INGREDIENTS
- 1 Graham cracker pie crust
- 14 ounces Sweetened Condensed Milk
- 16 ounces Cream cheese ; softened
- 1/3 cup Lemon juice
- 1 teaspoon Vanilla
- Cherry pie filling
INSTRUCTIONS
Mix 1 can of condensed milk and cream cheese; beat until smooth. Add 1/3 cup lemon juice and 1 teaspoon vanilla and mix well. Pour into graham cracker crust. Cover and chill until firm. If desired, top with cherry pie filling or whipped cream.
NOTES
howhab
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (169g) | ||
| Recipe Makes: 8 | ||
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| Calories: 538 | ||
| Calories from Fat: 282 (52%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 31.3g | 42 % | |
| Saturated Fat 15.8g | 79 % | |
| Monounsaturated Fat 10.7g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 85.1mg | 26 % | |
| Sodium 369.3mg | 13 % | |
| Potassium 379.9mg | 10 % | |
| Total Carbohydrate 56.2g | 17 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 55.7g | ||
| Protein 10g | 14 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 538
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