Easy as pie
Kors:
• Krummel die beskuitjies
• Voeg gesmelte botter by.
• Smeer in tertbord
Vulsel:
• Gooi suurlemoen sap by kondensmelk en klits goed.
• Gooi eiergele en suurlemoen skil by en meng goed
• Gooi in tertkors
Meringue:
• Klits eierwitte to skuim
• Gooi suurlemoen sap by
• Gooi suiker bietjies vir bietjies by terwyl eierwitte geklits word
• Smeer oor vulsel
• Bak in oond by 150?C vir 20 minute tot goudbruin.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1415g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3373 | ||
Calories from Fat: 2000 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 222.2g | 296 % | |
Saturated Fat 120.5g | 602 % | |
Monounsaturated Fat 71.2g | ||
Polyunsanturated Fat 17.1g | ||
Cholesterol 3785.8mg | 1165 % | |
Sodium 2050.3mg | 71 % | |
Potassium 2412mg | 63 % | |
Total Carbohydrate 250g | 74 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 248.6g | ||
Protein 112.7g | 161 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3373
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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