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|Serving Size: 1 recipe (285g)|
|Recipe Makes: 1|
|Calories from Fat: 14 (12%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 6.5mg||2 %|
|Sodium 173.9mg||6 %|
|Potassium 336.9mg||9 %|
|Total Carbohydrate 21.6g||6 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 20.2g|
|Protein 5.6g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 117
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