Lemon Squares #5
Try this Lemon Squares #5 recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 4 tb All-purpose flour
- 1 ts Baking Powder
- 2 c Sugar
- 2 c Plus
- 4 Eggs
- 1 c Butter ; melted
- 6 tb Fresh Lemon Juice
INSTRUCTIONS
Date: Fri, 05 Apr 1996 19:26:00 From: smiler@gnn.com (Scott Miller) Recipe By: Martha Giddens Nesbitt 1. Combine the butter, 2 cups of flour and 1 cup of confectioners sugar. With floured hands, pat the mixture into a 9X13 baking pan. Bake at 350 F for 20 minutes. 2. Beat together the eggs, sugar, baking powder, remaining flour and lemon juice. Pour this mixture over the cooled crust and bake at 350 F for an additional 30-35 minutes, until filling appears set. 3. Cool, then sprinkle with additional powdered sugar before cutting into squares. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from G Internet, G Internet.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (81g) | ||
| Recipe Makes: 32 Servings | ||
|
|
||
| Calories: 390 | ||
| Calories from Fat: 80 (21%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 8.9g | 12 % | |
| Saturated Fat 4.6g | 23 % | |
| Monounsaturated Fat 2.7g | ||
| Polyunsanturated Fat 0.6g | ||
| Cholesterol 147.4mg | 45 % | |
| Sodium 108.4mg | 4 % | |
| Potassium 51.6mg | 1 % | |
| Total Carbohydrate 76.4g | 22 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 76.3g | ||
| Protein 4.1g | 6 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 390
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.