Try this Lemon Strawberry Stars recipe, or contribute your own.Suggest a better description
SLICE pound cake horizontally into 5 layers. Cut each layer into 2 star shapes with large cookie cutter. (Reserve cake scraps for snacking or other use.) PREPARE pudding mix with milk as directed on package. TOP 1/2 of the pound cake stars with 1/2 of the sliced strawberries and 1/2 of the pudding. Cover with remaining stars, strawberries and pudding. Serve with Strawberry Sauce, if desired. MAKES 5 servings, Prep time: 15 minutes From
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|Serving Size: 1 Serving (123g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 1 (9%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 0.3mg||0 %|
|Potassium 50.8mg||1 %|
|Total Carbohydrate 2.5g||1 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 1.9g|
|Protein 0.2g||0 %|
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Calories per serving: 11
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