Easy
Mix ingredients in large skillet. Warm mixture for 3-4 minutes. Add chicken and simmer 30 minutes for chicken thighs and less time for chicken tenders.
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Serving Size: 1 Serving (561g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 428 | ||
Calories from Fat: 5 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 28160.5mg | 971 % | |
Potassium 1138mg | 30 % | |
Total Carbohydrate 60.4g | 18 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 56.2g | ||
Protein 53.4g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 428
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