-Put all in food processor except oil and honey
-stream in oil
-season with salt and pepper
-add in honey to taste
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|Serving Size: 1 Serving (830g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1310 (75%)|
|Amt Per Serving||% DV|
|Total Fat 145.5g||194 %|
|Saturated Fat 20.1g||100 %|
|Monounsaturated Fat 105.7g|
|Polyunsanturated Fat 15.6g|
|Cholesterol 0mg||0 %|
|Sodium 130.9mg||5 %|
|Potassium 2340.9mg||62 %|
|Total Carbohydrate 115.4g||34 %|
|Dietary Fiber 11.1g||44 %|
|Sugars, other 104.3g|
|Protein 17.7g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1743
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