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|Serving Size: 1 Serving (339g)|
|Recipe Makes: 8|
|Calories from Fat: 2174 (97%)|
|Amt Per Serving||% DV|
|Total Fat 241.6g||322 %|
|Saturated Fat 151g||755 %|
|Monounsaturated Fat 62.9g|
|Polyunsanturated Fat 10.1g|
|Cholesterol 638.6mg||196 %|
|Sodium 1883.7mg||65 %|
|Potassium 143.9mg||4 %|
|Total Carbohydrate 23g||7 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 22.2g|
|Protein 6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2241
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