Lemonade pie
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INGREDIENTS
- 1 6 ounce can lemonade concentrate
- 1 can sweetened condensed milk
- 1 tub cool whip
- Graham cracker crust
INSTRUCTIONS
Mix first three ingredients. Pour into pie shell. Freeze or refrigerate several hours.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (512g) | ||
| Recipe Makes: 1 | ||
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| Calories: 1744 | ||
| Calories from Fat: 482 (28%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 53.6g | 71 % | |
| Saturated Fat 27.8g | 139 % | |
| Monounsaturated Fat 20.5g | ||
| Polyunsanturated Fat 2.5g | ||
| Cholesterol 155mg | 48 % | |
| Sodium 812.4mg | 28 % | |
| Potassium 1754.4mg | 46 % | |
| Total Carbohydrate 284g | 84 % | |
| Dietary Fiber 1.1g | 4 % | |
| Sugars, other 282.9g | ||
| Protein 38.9g | 56 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1744
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