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Name: Lemongrass Beef Bowl
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 4
Cuisine: Asian
Ingredients: 2 tablespoons Coconut Oil; 80g Gourmet Garden Thai Seasoning Stir-in Paste; 500g Lean Beef Mince; 1 tablespoon Fish Sauce; 2 tablespoons Gluten-Free Sweet Chilli Sauce; 2 250g packs Microwave Coconut, Chilli & Lemongrass Basmati Ric; 100g Snow Peas Trimmed and finely chopped; 2 Carrots Peeled and finely chopped; Fresh Basil or Thai Basil to Serve; 50g Roasted Salted Peanuts Chopped; 1 Long Fresh Red Chilli Thinly Sliced; Lime Cheeks to Serve

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INGREDIENTS

2 tablespoons Coconut Oil
80g Gourmet Garden Thai Seasoning Stir-in Paste
500g Lean Beef Mince
1 tablespoon Fish Sauce
2 tablespoons Gluten-Free Sweet Chilli Sauce
2 250g packs Microwave Coconut, Chilli & Lemongrass Basmati Ric
100g Snow Peas ; Trimmed and finely chopped
2 Carrots ; Peeled and finely chopped
Fresh Basil or Thai Basil to Serve
50g Roasted Salted Peanuts ; Chopped
1 Long Fresh Red Chilli ; Thinly Sliced
Lime Cheeks to Serve

INSTRUCTIONS

Heat the oil in a wok or big frypan over high heat. Add all the paste and stir-fry for 4-5 minutes or until browned. Stir in the fish sauce and sweet chilli sauce. Set aside.

Heat the rice following the packet instructions. Divide the rice, mince, snow peas, carrot and basil sprigs among serving bowls. Top with the peanuts, chilli and extra sweet chilli sauce. Serve with lime cheeks.

NOTES

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Nutrition

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Serving Size: 1 Serving (53g)
Recipe Makes: 4 Servings

Calories: 77
Calories from Fat: 62 (81%)

Amt Per Serving		% DV

	Total Fat 6.9g	9 %
	Saturated Fat 5.9g	29 %
	Monounsaturated Fat 0.4g
	Polyunsanturated Fat 0.2g
Cholesterol 0mg		0 %
Sodium 369.5mg		13 %
Potassium 146.9mg		4 %
Total Carbohydrate 4.1g		1 %
	Dietary Fiber 1g	4 %
	Sugars, other 3.1g
Protein 0.7g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 77

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