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|Serving Size: 1 Serving (581g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 104 (26%)|
|Amt Per Serving||% DV|
|Total Fat 11.6g||15 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 883.6mg||30 %|
|Potassium 1767.6mg||47 %|
|Total Carbohydrate 63.4g||19 %|
|Dietary Fiber 24.9g||100 %|
|Sugars, other 38.4g|
|Protein 22.6g||32 %|
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Calories per serving: 406
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