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|Serving Size: 1 recipe (159g)|
|Recipe Makes: 1|
|Calories from Fat: 88 (41%)|
|Amt Per Serving||% DV|
|Total Fat 9.8g||13 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 0mg||0 %|
|Sodium 132.5mg||5 %|
|Potassium 805.5mg||21 %|
|Total Carbohydrate 28.6g||8 %|
|Dietary Fiber 5.9g||24 %|
|Sugars, other 22.7g|
|Protein 7.1g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 213
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