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|Serving Size: 1 Serving (194g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 157 (41%)|
|Amt Per Serving||% DV|
|Total Fat 17.4g||23 %|
|Saturated Fat 4.1g||21 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 423mg||130 %|
|Sodium 334.9mg||12 %|
|Potassium 687.6mg||18 %|
|Total Carbohydrate 30.6g||9 %|
|Dietary Fiber 15g||60 %|
|Sugars, other 15.6g|
|Protein 25.4g||36 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 379
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