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Name: Leslies Pasta Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 2 c Spiral macaroni; (measure; 1/4 c Green Pepper Chopped; 1 Basket cherry tomatoes;; 1/4 c Sliced black olives; Bottled Italian; 3/4 c Sliced pepperoni; 1 sm Onion; chopped fine; 1 cn (4 oz) sliced mushrooms;

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INGREDIENTS

2 c Spiral macaroni; (measure
1/4 c Green Pepper ; Chopped
1 Basket cherry tomatoes;
1/4 c Sliced black olives
Bottled Italian
3/4 c Sliced pepperoni
1 sm Onion; chopped fine
1 cn (4 oz) sliced mushrooms;

Servings

INSTRUCTIONS

1. Combine macaroni, pepperoni, mushrooms, green pepper, onion, and olives. Fold to mix ingredients well. Top with tomatoes. 2. Just before serving, pour Italian dressing over the salad, and toss lightly to coat. (How much you use is up to you, but use enough to coat salad well. 3. Serve immediately. Notes: This is best if you add the dressing just before serving. You can make it, toss it, add tomatoes, and refrigerate. Then do the dressing before serving. Measurements do not have to be exact. I usually just "eyeball" it and measure nothing. Besides, my family likes a bit more pepperoni anyway. Posted to EAT-L Digest by "Sharon H. Frye" on Dec 20, 1997

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Nutrition

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Serving Size: 1 Serving (115g)
Recipe Makes: 1 Servings

Calories: 354
Calories from Fat: 282 (80%)

Amt Per Serving		% DV

	Total Fat 31.3g	42 %
	Saturated Fat 9.8g	49 %
	Monounsaturated Fat 13.5g
	Polyunsanturated Fat 2.5g
Cholesterol 66.2mg		20 %
Sodium 1334.9mg		46 %
Potassium 211.1mg		6 %
Total Carbohydrate 3g		1 %
	Dietary Fiber 1.4g	6 %
	Sugars, other 1.6g
Protein 14.7g		21 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 354

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