“My husband and I make a point to have at least one ‘date night’ every week. When we eat in, this is our favorite dish. It’s quick and easy, and super satisfying." —Marie Saba, San Antonio, Texas
See original recipe: http://www.tasteofhome.com/re...
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Serving Size: 1 serving (325g) | ||
Recipe Makes: 2 servings | ||
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Calories: 328 | ||
Calories from Fat: 154 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.1g | 23 % | |
Saturated Fat 11.6g | 58 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 258.5mg | 80 % | |
Sodium 399.9mg | 14 % | |
Potassium 612mg | 16 % | |
Total Carbohydrate 7g | 2 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 6.1g | ||
Protein 37.5g | 54 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 328
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