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|Serving Size: 1 recipe (1640g)|
|Recipe Makes: 1|
|Calories from Fat: 162 (22%)|
|Amt Per Serving||% DV|
|Total Fat 18g||24 %|
|Saturated Fat 10.5g||53 %|
|Monounsaturated Fat 4.7g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 68.1mg||21 %|
|Sodium 1746.6mg||60 %|
|Potassium 2492.1mg||66 %|
|Total Carbohydrate 65.8g||19 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 65.8g|
|Protein 76.6g||109 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 728
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