In small bowl stir together all ingredients. Cover, refrigerate at least one hour. Serve with fruit.
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|Serving Size: 1 Serving (470g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 806 (91%)|
|Amt Per Serving||% DV|
|Total Fat 89.5g||119 %|
|Saturated Fat 52.2g||261 %|
|Monounsaturated Fat 23g|
|Polyunsanturated Fat 3.8g|
|Cholesterol 235.9mg||73 %|
|Sodium 364mg||13 %|
|Potassium 675.1mg||18 %|
|Total Carbohydrate 15.9g||5 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 15.7g|
|Protein 9.8g||14 %|
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Calories per serving: 887
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