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Suggest a better description1. USE GRANULATED SUGAR. 2. USE CANNED FROZEN, SINGLE STRENGTH LIME JUICE AND WATER. ADD GREEN FOOD COLORING. 3. ADD ICE JUST BEFORE SERVING. : ** ALL NOTES ARE PER 100 PORTIONS. NOTE: 1. IN STEP 2, 1 1/2-15 1/2 OZ CN CANNED INSTANT GRAPEFRUIT JUICE MAY BE USED. ADD AN ADDITIONAL 1 1/2 QT WATER. NOTE: 2. IN STEP 2, 1 1/2 GAL (4-NO. 3 CYL CN) CANNED GRAPEFRUIT JUICE MAY BE USED. DECREASE WATER TO 2 3/4 GAL. 3. IN STEP 2, 2 QT FRESH LEMON JUICE ( 12 LB-4 DZ LEMONS A.P.) MAY BE USED, DECREASE WATER TO 3 1/2 GAL. Recipe Number: C00601 SERVING SIZE: 10 OUNCES From the
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Serving Size: 1 Serving (94g) | ||
Recipe Makes: 100 Servings | ||
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Calories: 154 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0.8mg | 0 % | |
Total Carbohydrate 39.7g | 12 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 39.7g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 154
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