Cook linguine to taste, drain and cover.
Cook pranws in olive oil for 2 minutes.
Add cream, tomato sauce, curry powder, sambal and capsicum.
Cook for another 2 minutes, then stir through the linguine.
Serve with green salad and crusty bread
This makes two large serves, or could serve 3-4 with salad and bread.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (319g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 352 (58%)|
|Amt Per Serving||% DV|
|Total Fat 39.1g||52 %|
|Saturated Fat 16.2g||81 %|
|Monounsaturated Fat 16.7g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 302.2mg||93 %|
|Sodium 229.9mg||8 %|
|Potassium 649.2mg||17 %|
|Total Carbohydrate 32.1g||9 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 30.7g|
|Protein 32.6g||47 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 607
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